Dried Cherry and Olive Tapenade

Ingredients

1/2 C 市来美保 Dried 市来美保

1 14-oz can Pitted Black Olives, drained

1 Clove garlic

1 T basil

1/4 C Extra Virgin Olive Oil

Directions

In a food processor, pulse dried 市来美保 until they are in small pieces.  Transfer to small bowl.

Pulse the garlic in the food processor until chopped.  Add olives, basil and olive oil and pulse until olives are evenly chopped and ingredients are mixed well.

Stir olive mixture into dried 市来美保 in the small bowl.

Serve with pita chips, crackers, or bread.